Hairy stork’s-bill (Erodium crassifolium) (HSB) is one of the few Geraniaceae species that produce tubers. While HSB tubers were occasionally used as a food source by desert nomads, they have not yet been taken up in the modern kitchen. Recently, HSB tubers were recognized as harboring potential to become an industrial pharmaceutical crop. The objective of this study was to determine a set of agricultural practices that would maximize the yield of the bioactive compounds of the present HSB genetic material.
Plant domestication
The ectendomycorrhizal fungus Terfezia boudieri is known to secrete auxin. While some of the effects of fungal auxin on the plant root system have been described, a comprehensive understanding is still lacking. A dual culture system to study pre mycorrhizal signal exchange revealed previously unrecognized root-fungus interaction mediated by the fungal auxin. The secreted fungal auxin induced negative taproot gravitropism, attenuated taproot growth rate, and inhibited initial host development.
With globalization in the last century, introduction of exotic plant species for commercial use has become more accessible. Such attempts may involve extreme land changes. We stress that domestication of native species should be preferred to the introduction of exotic species. We took the initial steps in domesticating several species by examining commercial uses and studying aspects of plant physiology.
Emerging needs for diversify human diet and to explore novel therapeutic procedures have led to increasing attempts to retrieve traditional nourishments and recruit beneficial wild plant species. Species of the genus Erodium (Geraniaceae) harbor medicinal indications and substances known from folklore and scientific research. Hairy stork’s bill (Erodium crassifolium L'Hér. ex Aiton; E. hirtum Willd), is a small hemicryptophyte that inhabits arid southeast Mediterranean regions. E. crassifolium is among the very few Geraniaceae species known to produce tubers.
Hairy stork’s-bill (Erodium crassifolium) (HSB) is one of the few Geraniaceae species that produce tubers. While HSB tubers were occasionally used as a food source by desert nomads, they have not yet been taken up in the modern kitchen. Recently, HSB tubers were recognized as harboring potential to become an industrial pharmaceutical crop. The objective of this study was to determine a set of agricultural practices that would maximize the yield of the bioactive compounds of the present HSB genetic material.